Abalone/Pork Belly
Cayucos Ocean Rose Abalone steak, braised pork belly, celery root puree, citrus sabayon – $28
Grilled Octopus
Roasted fingerling potatoes, fresh herbs, Bautista Farms organic mix, warm Xeres vinaigrette, brava sauce – $28
Chilean Sea Bass
Seared fresh, kiwi salsa, Lebanese rice – $30
Deep-Sea Scallops
Seared scallops, Asian sesame noodles, lime cream sauce – $35
Sushi Stacks
Sticky rice, creamy avocado and crispy cucumber, spicy sautéed shrimp, seaweed, and black sesame – $26
Jambalaya
Cajun-style, shrimp, breast of chicken, andouille sausage, Arborio rice, bell peppers, okra, celery, fresh herbs – $28
Layers of Dungeness
Crab cakes, firecracker slaw, sweet honey ginger – $26
Empanadas de Chorizo
Flaky dough stuffed with chorizo, Yukon potatoes, manchego, chipotle aioli – $17
Empanadas de Vegetarian
Flaky dough stuffed with summer squash, eggplant, bell peppers, mushrooms, tomatoes, onions, Monterey jack cheese, harissa sauce – $16
Asian Meatballs
Oven-roasted lean ground beef, moist, bathed in Hoisin sauce, toasted sesame, scallions – $22
Steak Bites
Marinated tenderloin, grilled, chimichurri, blue cheese, Cajun butter – $26